Stem Cell Nutrition -- Video and Articles

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Friday, February 27, 2009

Our Children, Our Future

"Healthy Food is a Recipe for Peace"
That's quite a claim!
It is a statement made by Bernard Gesch, a senior research scientist in the physiology department at Oxford University. Gesch is the director of Natural Justice, a British research institute that studies the causes of anti-social behavior.
As printed in "ODE Magazine", June 2007 issue:
In a British prison, we divided 231 prisoners into two groups. For 18 months, one group was given food supplements including the daily requirements for vitamins, minerals and essential fatty acids. The other group was given a placebo.
No one in the prison knew who was getting what.
Those that were given the supplements committed 26% fewer offenses and 37% fewer violent assaults compared with the placebo group. The study was set up to rule out ethnic or social factors potentially affecting the two groups so the supplementation must have been the source of the behavioral improvement.
What would the future of these 231 men have been if they had grown up with better nutrition?
We have to think about that. We all have to eat for good health and, so it appears, also for good behavior. And if it works in prisons, it will also work with school children. There will be increasing evidence that young people are undermined by what they eat.
There is not a diet yet that takes behavior into account. In short: this is a societal time bomb.
Bernard Gesch is very clear:
"Poor nutrition can be an important source of anti-social behavior."
The above study referenced by Bernard Gesch offers evidence that high quality, whole food nutrition makes a real difference in how people experience life's many potential stresses.
I am so pleased to have strong scientific evidence that clearly supports what I have observed for over fifteen years!
Most of us believe diet is important. But many people do not realize how essential diet is not only for life, but for how that life is going to be lived. Our minds, our emotions, and our intellect require specific nutrients. Lose one, and the amazing healing machine of our body will cope. Lose a few, and it will compromise to protect life. Lose enough, and that life changes dramatically.
The most important gifts our children bring--their hopes and dreams--are also in danger-because along with a culture that venerates fast food and often ignores nutrition as an essential component of our children's health, we are also seeing dramatic increases in disorders that involve brain function.
How many children and parents do you know who are dealing with:
*Depression in an adolescent
*Autistic Spectrum Disorder
A look at the facts is frightening.
*Preschoolers are the fastest growing market for antidepressants
*20% of all children have some sort of legally defined mental disorder
*Suicide is the 3rd leading cause of death in adolescents 15 and over
*Adolescent suicide has tripled since 1960
Children-children!-under the age of 12 are now being diagnosed as clinically depressed, bipolar, and schizophrenic. Along with each of these labels come drugs, most of which have not been tested on children and which have never been studied for long term effects. It is heartbreaking to realize that at a time when innocent life is sweetest-before first grade is even begun-over a million children are so affected by unhappiness that they are prescribed antidepressants to get through the day.

3. Silvia Casabianca, Nutrigenomics: menus based on your genetic code, 10/03/2006
4. John A. Milner, Incorporating Basic Nutrition Science into Health Interventions for Cancer Prevention, The Journal of Nutrition
5. Carmia Borek, PhD., Fish and the N-3 Fatty Acids Reduce Risk of Alzheimer's Disease, Life Extension Magazine, November 2003
6. Morris MC, Evans DA, Bienias JL, et al, Consumption of fish and n-3 fatty acids and risk of incident Alzheimer disease, Arch Neurol. 2003 Jul;60(7):940-6.7.
7. Eva Edelman, Natural Healing for Schizophrenia & Other Common Mental Disorders, 1998

Gesch B, Hammond S, Hampson S et al., Influence of supplementary vitamins, minerals and essential fatty acids on the antisocial behaviour of young adult prisoners; Brit Journal of Psychiatry 2002 July;181:22-8
Dr. Lukas Rist, British Journal of Nutrition

Thursday, February 26, 2009

will the real Super Foods please stand up!

Why I let SBGA do it all!
By Nancy A. Powell, Organic Resources

We all have many nutritional choices. I once heard that one of the biggest stresses for Americans is the question, ‘What shall I eat today?’

When it comes to micro-nutrition (or supplements)…..not macro-nutrition (or regular foods such as oatmeal)….I choose to get my ‘ health assurance’ from edible micro-algae, which has it all! Naturally, my diet is full of organic fruits and veggies; however, a major part of my anti-aging diet is edible micro-algae in smoothies and bars. “If I were broke, I’d still get the algae!” That’s what I told my friend, when discussing the economy and wellness.

A few years ago, I went through a hard financial time….when I had to do without enough Super Blue Green Algae (SBGA). However, I’ve usually been so flush (thanks to this home-based business) that I could afford to eat my fill of all these algae-based products.

Let me tell you, going without this edible micro-algae is like being in purgatory. My whole outlook became more fearful, mood swings and allergies were back, and I made poor choices in my life. Thankfully, all things come that they might pass, and time heals all dis-eases in body, mind, spirit and affairs.

Eating the algae has always given me endurance, a more positive attitude, kept me healthy to deal with life, and the strength to give up handfulls of vitamin and herbal supplements.

Here’s how I came to the conclusion that Simplexity Health’s SBGA is THE best. Simplexity Health products are vastly different than the majority of vitamins or isolated supplements on the market shelves. No products contain synthetics…a huge difference.

A vitamin is allowed to be called, "natural" as long as it matches, on a molecular level, some nutrient. This means it can be wholly synthesized from non-food ingredients. A great example is vitamin C. In nature, it is always contained in a food that also has a complete complex of C vitamins, as well as rutin or bioflavinoids. In synthesized or isolated form, it is almost completely unusable by the body.

In addition, the perfect balance of vitamins and minerals is judged, in the body, in micro amounts. Adding too much of one will totally displace the ability of another, making the whole less than the separates. Mother Nature is intelligent!

At Simplexity, “whole food supplements" mean that the products contain at least a majority of whole foods, which are dried at low temperatures and minimally processed in order to retain the integrity of the micro-nutrients they contain. Simplexity does have some supplements, which contain pure extracts (such as green tea or blueberry), which are also minimally processed to concentrate them.

We believe that nature has an intelligence, and each whole food contains nutrients, which benefit and work with every other nutrient contained within that food. The whole more than the sum of its parts…especially with these superfoods.

Is it really a Superfood?

So what is a Superfood? There are lots of products out right now that say they are Superfoods. Some say they are Organic Superfoods, but you really have to read the label!

Certainly some of these products have great antioxidants, and for most people eating the Standard American Diet (SAD), it can be an improvement over what they may be eating or snacking on. It is interesting that most of them are some form of concentrated fruit or berry juices AND usually pasteurized….not a ‘live’ food and notice how high in sugar they are. (Most berries are too sour not to use a sweetener.)

Diabetes is skyrocketing in our country right now. Do we really need more sugar? You’ve probably seen products that say they are organic, and yet their ingredients show they have added "vitamins" and in perfect 100% RDA amounts! So with this looseness in labeling…read the labels. If the label does not specify ‘whole food’ or mention additives, the product may still be synthesized in some way. Organic may not be truly organic.

To quote my mentor and holistic nurse, Katharine Clark: Super Blue green algae has more chlorophyll than wheat grass juice, more iron than spinach, more betacarotene than carrots, more ormus than almost anything, more protein than eggs, and the vast array of minerals and trace minerals are totally bio-available to your body.

I like to say when there is a choice, choose green and anti-oxidant rich foods. When you want Organic Energy without excess calories…eat our Superfood. SBGA (Aphanizomenon flos-aquae) has the essential amino-acid ratio that your body is looking for! So your body doesn't have to stress putting it together!

SBGA is rich in minerals and micro-nutrients, with the almost identical EFA profile as breast milk; that's good food! It’s over 95% assimilable…high for a protein-rich food.

To quote Richard France, author of The Energetics of Food: Upper Klamath Lake is nature's last pure ecological niche for the production of an ancient strand of blue-green algae known as Super Blue Green Algae - a forgotten food so potentially powerful that it can dramatically shift the health and consciousness of all those who partake of its life giving properties!

AFA from Simplexity

Not All Blue Green Algae Are Created Equal: Spirulina & Chlorella

Compare the lush and natural setting of Upper Klamath Lake to the concrete, controlled growth ponds that produce Chlorella and Spirulina. The water that is used to grow Chlorella and Spirulina will have far less minerals than the water in Upper Klamath Lake.

This means the algae farmers have to add chemicals to the water. If their water is chlorinated, then there is an excess of chlorine and its byproducts in the algae. If their chemicals contain pollutants, then the algae is polluted. It’s that simple.

In most agricultural situations today, one or all of the following harmful conditions exist:

1) The surrounding air is polluted with toxic substances from industry and automobiles.

2) The mineral content of the soil has been drastically reduced by overproduction. Chemical fertilizers, DDT (even though now banned) and other pesticides, plus other toxic substances have been added to the soil over a period of years and may cause the levels of toxic substances in the crops to reach unacceptable levels. (Any toxins are unacceptable because they can lead to ill health and disease.)

3) The ground water that flows through the roots, contains harmful organic waste from sewage, industry and domestic sources.

This is what is wrong with today’s vegetables. They once contained all the minerals needed for life. They now contain DDT and other pesticides and herbicides (many of which are currently banned.)

A quantitative analysis of Spirulina and wild crafted blue green algae (SBGA) reveals that their vitamin content are similar, but with important differences. The vitamin B complex group is higher in wild-crafted blue green algae. This is especially true of B6 and B12, which are necessary for blood production.

In metabolic studies of the two types of algae, it was observed that in the wild-crafted blue green algae, total protein content is higher than Spirulina. Spirulina also has three times the sodium of wild-crafted blue green algae. In addition, certain combinations in SBGA facilitate bio-availability. For example, the content of vitamin C is lower in Spirulina but higher in wild-crafted blue green algae. The element iron needs the synergistic effect of vitamin C to be properly assimilated in our bodies. Which would you rather eat?

Opto-cyrstallization patterns are formed by putting plant juice extracts on a slide of copper chloride. Of the three types of blue green algae (Spriulina, Chlorella and AFA (Aphanizomenon flos-aquae) tested, only Simplexity Health’s AFA reveals the more complex pattern, indicating greater vibrational fields, greater free energy and generative forces, a higher consciousness, and a higher stage of evolution.

There are also striking differences in the mineral composition and concentration of SBGA. Perhaps this is because it grows in a unique ecological niche, one with thirty-five feet of rich colloidal mineral sediment, laid down during ancient glacial periods.

Artificially-cultivated algae are not borne of nature’s synergy and strength but produced synthetically. Wild-crafted blue green algae contains a greater mineral content and higher concentration ratio than Spirulina or Chlorella. The assimilation process is also faster in wild-crafted blue green algae, than the other algae, which may be due to its broad spectrum of chelated minerals. Chlorella, though very high in chlorophyll, has a cellulose cell wall which may or may not be mechanically broken down, and many people find it difficult to digest.

Plant-based enzymes the best for digestion!

Of all the enzymes available today, plant-based enzymes are preferred by enzyme nutritionists because of their ability to function optimally at body temperature with all four food groups: protein, fat, carbohydrate, and fiber. In addition, plant-based enzymes function in both acid and alkaline conditions in the stomach (pH ranging from 2 to 12.) Simplexity’s enzymes are plant-based enzymes and/or plant-based enzymes mixed with bromelain and papain.

Enzymes need mineral co-factors to work in the body. Unfortunately, virtually all of the enzymes sold in the marketplace today, are not micro-blended with minerals. (Those that are don’t work as well as because only a few minerals are added.) Those other enzyme products, the ‘borrow’ minerals from your food, and the body’s store of metabolic enzymes will be necessary to complete the digestive process….often taking longer.

Simplexity’s enzymes already have their own co-factors in wild-crafted blue-green algae as a whole food with its 40+ spectrum of minerals, thus contributing to the body’s nutrition and digestion of foods in a superior way.

Not all friendly bacteria are alike!

Not all friendly bacteria strains are alike, and many strains are either ineffective or unstable. For example, one of the most reliable strains of acidophilus is DDS-1, which is known to be a superior strain and extensively researched, offering many nutritional and therapeutic benefits. Simplexity Health uses the DDS-1 strain of acidophilus in their probiotic products.

Dr. Khem Shahani, creator of the Simplexity Spectrabiotic product, was a leading researcher in the field of gastrointestinal bacteria and professor of food science and technology at the University of Nebraska. He explained that what makes Spectrabiotic especially extraordinary is the inclusion of wild-crafted blue green algae. He said: “The excellent nutritional pattern of the algae is advantageous to the beneficial bacteria, and this additional ingredient definitely sets the Spectrabiotic apart from other probiotic products. This company has a unique product which cannot be duplicated by anybody else.”

Not all CoQ10 brands are created equal.

CoQ10 is sold as powder or liquid suspended in an oil base. Research has shown that powder is not absorbed as well by the body as liquid CoQ10 suspended in an oil base. CoQ10 is fat soluble, which means it requires fat to be absorbed. Organic flax seed oil is one of the best sources of essential fatty acids and works well if mixed with CoQ10 for better absorption and utilization by the body. Karl Folkers, the researcher responsible for many of the studies on CoQ10 has recommended that it be dissolved in oil, and studies show an increase of up to 100 percent in absorption when it is taken this way.

Simplexity’s CoQ10 supplement is emulsified in organic, cold-pressed flax seed oil and combined with four organic essential oils: fennel, ginger, cinnamon and rosemary. These oils, in very small amounts, help the digestive system better utilize the CoQ10. The other ingredients include wild-crafted blue green algae, and an amazing array of carotenoids (nutritional pigments), which are known for their antioxidant effects.

What about scientific research?

Why do we hear so much about these `new` supplements with lots of scientific research? These products are widely promoted (lots of advertising dollars behind them) and the scientific jargon seems to assure many people that they can be helpful....and many times they are. Promoters will assure you that these supplements are listed in the PDR (Physicians Desk Reference.)

Well.....fruits and vegetables are NOT listed in the PDR, likewise neither is the SBGA. Whole foods are not glamorous or as profitable as some medications and supplements. As more people see the benefits of simplifying their lives, they look for `The Natural Way.`

Some people’s logic is that, since one cannot find whole foods anymore, why not eat the isolated parts that we need? Hence, the popularity of vitamin and mineral supplements for a generation of pill poppers that thinks that yellow urine is normal. If you eat food... whole food... and don't take chemical vitamins, your urine will not be a bright yellow color. Yes, that’s what happens when vitamins are not absorbed….they are excreted.

Dr. J. Stickland compared SBGA to vitamins and reports: I took the Simplexity SBGA and measured blood levels of B12, waited and then measured urine levels of B12. We did the same thing with a couple of organic vitamin/mineral supplements from the health food stores and did the same thing again with chemically derived Centrum. In comparing the levels of B12, I found the Simplexity Super Blue Green algae staying at the 97% assimilation background. The urine values were very low after taking the Super Blue Green Algae, which told me that the body maintains a vast majority of the B12 that was within the Super Blue Green Algae.

Then when I took the 'other' Blue Green Algae that was harvested from Klamath Lake.... what I found was about a 50% assimilation factor so that meant that about half of the B12 showed up in the urine. Then, with the organic vitamin mineral supplements, that was really variable...that could as low as 10% and could be as high as 50%. But never higher than 50%.

I am quite convinced that the Simplexity Super Blue Green Algae is the only way to go at this point. Now, with the other brands of the Klamath Lake blue green algae, the amino acids and proteins have been destroyed and by doing so you’re disrupting that bond that attaches those vitamins and minerals to them...that's why you’re getting a different assimilation factor.

Many of us enjoy reading how science has broken down the `whys` of how things work. Let’s just not forget to put everything back together the whole picture...and see what the whole food does for you. A completed puzzle of a horse makes an interesting picture, but it lacks a lot compared to the real thing.

So, that’s why I choose the simple, organic whole-food that does more than I even can comprehend.....Simplexity’s Super Blue Green Algae. I let SBGA do it all!

Wednesday, February 25, 2009

Comparison to another adult stem cell 20 treatment

Stem Cell Nutrition #5
A Comparison to another
adult stem cell 20 treatment

Aloha from Hawaii, Katharine,
Pura Vida from Costa Rica, Viktoras,
This fifth letter in our series explores other types of&nbs p;therapy that also use adult stem cells. If you have not received the previous emails, but would like to, please hit reply and let us know. If you want to be removed from our list, please hit reply and let us know.
You are now aware that I use and promote a product called StemPlex. It is a cutting edge nutritional product, prove n in scientific studies to increase adult stem cell production up to 70% or more.
This letter features an alternative adult stem cell therapy. I wanted to give you a way to compare how easy, how safe, and how affordable OUR simple nutritional product is to use, compared to other therapies that promise to give the same results...or even offer less than does our product.

Staying young

Your body is in a constant state of renewal. As you read this, the change happens in your system. Cells are born, regenerate and renew within the human body.

Scientists have believed for quite some time now that the cells you were born with are not the same ones you have when you die.

So, if the natural process of the body is to remake itsel f, why do we age? This is a question that a stem cell biologists at Karolinska Institute in Sweden are trying to answer (Readers Digest, August 2006, How Old Are You?, Helen Signy).

It is suspected that stem cells age and their supply is exhausted. What happens if supply is replenished? Enter stem cell therapy.

Fountain of Youth

Stem cells are the basic building blocks of life20from which our bodies are made. They are formed at conception and become the different tissues of our body: Muscles, nerve, organs, bone, blood, etc.

The body 20 has a stem cell reserve that can be tapped for repair and replacement of injured tissue. But the reserve is finite and becomes depleted. The regenerative power of the body decreases and we succumb to disease and aging.

Sources of stem cells: bone marrow, peripheral blood and fat. The Russians were the first to collect stem cells from non-bone marrow sources (i.e. aborted fetuses) but the procedure raise d ethical issues.

Today, because the bone marrow process of harvesting stem cells takes too long (about five days), there is a new approach that is easier, non-controversial but just as effective: Autologous Stem Cell Transplant.

It was introduced in Manila by a reputable senior plastic surgeon and a respected member of the medical community, Dr. Florencio Lucero and Dr. Bill Paspaliaris, CEO of Stemte ch Ltd. HKG and an expert in regenerative medicine.

How does it work?

Through a mini-liposuction, 100c c of fat and peripheral blood are extracted from the body. The harvested dormant stem cells are incubated in stimulating growth factors derived from colostrums (the first liquid secretion of milk-producing organic cows in New Zealand).

[NOTE: First, you have to travel to the Philippines. Then, you undergo this surgical this to "Take 2 capsules at bedtime"!]

Once the 50 million stem cells are stimulated,20these are isolated and infused back into the patient intravenously. The procedure lasts four hours in the operating room of a hospital under local anesthesia. It includes one hour of harvesting of stem cells and three hours to incubate, stimulate and infuse them back to the patient.

Are there moral/religious issues involved?

None whatsoever. The stem cells come from the individual and are returned to him/her.

What health issues can the procedure address?
Patients who availed of the therapy had health conditions like diabetes, Alzheimers, arthritis, spinal cord injuries, cancer and Parkinsons disease.

Results have been encouraging, if not amazing, as in the case of an 80-year-old who has fewer tremors from Parkinsons and now goes ballroom dancing. High-profile businessmen, politicians and health enthusiasts who underwent the treatment now 20 =2 0 have more energy, think clearly and faster, and have increased libido and more youthful look.

Since the therapy is more reasonably priced here than elsewhere in the world, foreign patients are now coming here to avail of the procedure.

I chose to make Manila my headquarters because of its strategic location, ideal for medical tourism, said Dr. Bill who was in Manila before for a World Health Organization project. Filipino doctors are (also) among the finest in the world.

Work with the French Foreign Legion in Angola and Congo allowed him to do a specific study of stem cell therapy to ease pain and hasten wound-healing. They observed faster recovery and anti-aging results.

Sunday, February 22, 2009

Stem Cell Nutrition #4 Adult Stem Cells... details and FAQs

Stem Cell Nutrition #4
Adult Stem Cells...
details and FAQs

Aloha and Pura Vida
This is letter 4 in a series on adult stem cells and your health.
In this letter, several different recent studies using stem cells are quoted; this will help bring a real sense of how important stem cells are to our health in general, and especially in preventing premature aging and aging diseases.
Plus, you get a chance to see how simple; easy; and LOW COST our product is, compared to the other adult stem cell therapies in use today!
NEW YORK (Reuters Health) - In a small study, a treatment that included stem cell 20 transplantation induced prolonged insulin independence in patients with newly diagnosed type 1, or insulin-dependent, diabetes.
In a statement, lead author Dr. Julio C. Voltarelli, from the Regional Blood Center in Ribeiro Preto, Brazil, called the results "very encouraging."
While the same approach has been used in other autoimmune disorders, the current study, to the author's knowledge, represents the first time the approach has been used in human type 1 diabetes.
In type 1 diabetes, a person's immune system attacks and destroys insulin-producing beta cells in the pancreas. Preserving beta cells is a key concept in the management of type 1 diabetes and in the prevention of its related complications.
Voltarelli's team tested the ability of high-dose immune suppression and stem cell transplantation to preserve beta cell function in 15 patients who were diagnosed with type I diabetes in the previous 6 weeks. All of them required insulin.
Stem cell transplantation involves the harvesting and treatment of a patient's own stem cells and then returning them to the patient via intravenous injection.
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During follow up, 14 patients became insulin-free -- 1 for 35 months, 4 for at least 12 months, and 7 patients for at least 6 months. Two "late responders" were insulin-free for 1 and 5 months, respectively.
While further study is needed, Dr. Jay S. Skyler, from the University of Miami, comments in a related editorial, "the time may indeed be coming for starting to reverse and prevent type I diabetes."
Living Forever?
There is potential for humans to mimic the biologically immortal hydra, by exploiting our stem cells in the regeneration of organs damaged by age-related diseases. The=2 ability of adult stem cells, which remain in the body throughout life, to regenerate heart muscle cells has already been demonstrated in mice. Organs regenerated this way would in effect be brand new, and "younger" than all the other tissues and organs. Such regeneration might not immediately boost life's span, but should greatly improve its quality in old age.

Stem cells may fix brain
Research in mice suggests that neural stem cells may be more effective in repairing damaged brain tissue than previously believed, a finding that could lead to new treatments for stroke and other brain trauma in humans.
University of California, San Francisco researchers found that neural stem cells from the brain's subventricular zone quickly repaired damaged cerebral tissue in newborn mice, Agence France Presse reported.

Reverse your age

How far back can the clock go for stem cell patients? Ideally five to 10 years. And if, as Dr. Maffetone says in his book In Fitness and In Health, people improve the quality of their lives through healthy choices, the average human life expectancy can reach 120.

While most people want to age gracefully, others wish to improve the quality of their lives despite a health challenge.
Frequently Asked Questions about StemPlex
Who can use StemPlex?
The product is suitable for anyone who wants to support his or her body's natural renewal system.
Who should not use StemPlex?
There are no indications for anyone not to use Ste mPlex, but if you have a medical condition or are taking any prescription medication, we recommend that you consult with your health care professional.
Does StemPlex need to be taken with food or can it be taken by itself?
StemPlex can be taken with or without food. Taking StemPlex with food may slightly increase the absorption of fat-soluble substances like vitamin D.
Should you take both capsules of StemPlex at the same time?
It is best to take both capsules at 20 the same time. StemPlex is formulated to match the concentration that was used in the research.
Is there any advantage to taking more than the recommended amount of two capsules of StemPlex per day?
We have no data b eyond the recommended amount of two capsules of StemPlex per day. We have no reason to 20 believe that there is further benefit from taking more than two capsules per day. Since toxicity can occur from consuming large amounts of vitamin D, we don't recommend taking more than four capsules per day.
Is there caffeine in the green tea extract?
The green tea extract contains very little caffeine. In the final formula, the amount of caffeine is less than 2 mg per serving, or less than two-tenths of one percent. (As a comparison, an 8-oz cup of coffee contains 60 to 150 mg.)
What form of vitamin D is used in StemPlex?
Vitamin D3 (cholecalciferol) is the form of vitamin D used in this product. It is obtained from lanolin, an oil that is pressed from wool.
What is the source of carno sine?
Carnosine is derived from a microbial fermentation process - similar to how fungal enzymes are produced. Carnosine is sometimes derived from feathers or hair, but after carefully researching this matter with our vendor, we determined that the carnosine we use is not derived from an animal source. It is derived from a microbial fermentation process.
Is the Aphan izomenon flos-aquae in StemPlex the same as that in a competitive product, StemEnhance?
StemPlex contains whole Aphanizomenon flos-aquae and other nutrients that have been shown to increase the proliferation of stem cells. StemEnhance is reported to contain two extracts of Aphanizomenon flos-aquae.
Does supplementing the use of StemPlex with enzymes help StemPlex become more available?
Although it is perfectly fine to take this product all by itself , it is true that using it in conjunction with enzymes will assist in the digestion and availability of the ingredients in StemPlex.
Does StemPlex stop working after a period of use?
Animal testing data suggests that the product works for continued periods of time, priming the stem cells to be ready when needed by the body.

More Frequently Asked Questions
=2 0
What evidence shows that StemPlex is safe for long-term use?
StemPlex is a combination of several natural ingredients (blueberries, green tea, vitamin D, Super Blue Green® Algae, and carnosine, a naturally-occurring amino acid) that have been consumed by humans for decades or, in the case of blueberries and green tea, hundreds of years without adverse effects.
Do the ingredients in StemPlex increase cell proliferation?
The combination of natural ingredients in StemPlex increase stem cell proliferation in a safe and efficient manner. However, if you have a pre-existing medical condition you should always consult with a health care professional prior to taking this or any other dietary supplement.
Does the body produce only a limited number of stem cells per day while on the product?
The body naturally produces a certain "limited" amount of stem cells per day. For consumers of this product, researchers predict that more stem cells will be available in the bone marrow and other parts of the body.*
What clinical evidence shows that taking StemPlex will promote good health?
We are planning human studies, and results of animal studies t hat have been done will be available as soon as that data can be released. The results of in vitro studies have been published and the report is available from Simplexity.
What is the lay interpretation of Dr. Bickford's scientific article?
Dr. Bickford's article reports the effect of the ingredients in the StemPlex formula on the proliferation (growth) of stem cells. Three types of adult stem cells were tested and were shown to increase the proliferation by as much as 70% in vitro. The research article is available for purchase from Simplexity.
Since the testing was done in vitro, =2 0 will the product have any effect in the body (in vivo)?
The data presented is published in peer reviewed scientific literature. To date the only published literature on StemPlex shows data on human stem cells in culture (in vitro). Research is continuing on this formulation to show the effect in the body (in vivo). The results of ongoing animal studies indicate positive effects in vivo. The animal studies will be available as soon as that data can be20released.
How does StemPlex interact with our DNA?
There is no data to suggest that the ingredients in StemPlex interact with DNA.
The study estimated the number of stem cells =2 0 by a process which measures mitochondrial activity. Is this a good measure of stem cell count?
Studies have shown that the MTT assay accurately reflects the number of stem cells in the culture and this is the reason that this assay was chosen by the scientists who did the research.